Quick Pasta Meal

Here’s a somewhat quick meal that I make myself for dinner/lunch.

I used farfalle pasta and boiled them with a few drops of olive oil in the water.


Throw shrimp, veggies (green beans pictured here), a bit of olive oil in a skillet.

Cook on medium heat.

If you’re using fresh veggies, sauté them first before throwing in the shrimp.


Once the pasta is ready and drained, throw in your shrimp/veggie mix, add sauce of choice.

Here, I’m using Alfredo sauce (Caution: it’s fattening!).

I’ve done this meal before with Pesto sauce and it was really good.

Meal-2dYou’ll more than likely make enough for dinner and tomorrow’s lunch (if you’re single like me).

Just let the whatever you’re packing for lunch cool off before placing it in the fridge.


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